TÊTE À TÊTE BIRTHDAY DINNER AT MARGUERITE, SINGAPORE

Wine of the night: Domaine Paul Pillot, Santenay Vieilles Vignes 2018

Chef: Michael Wilson.

Located within the Flower Dome at Gardens by the Bay in Singapore, the one-Michelin star restaurant Marguerite offers contemporary European cuisine through seasonal tasting menus that emphasize craftsmanship and the provenance of ingredients. The dining experience is enhanced by a curated selection of premium wines.

Suivant
Suivant

weekend in Champagne